Fig and Blue Cheese Bruschetta
The combination of sweet figs, creamy blue cheese crumbles, and toasty baguette will make it an instant hit among your guests! Not only does this delicious snack look great on presentation boards or plates, its earthy ingredients are sure to tantalize all of your taste buds.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Appetizer, Bread, Snack
Cuisine Italian
Servings 4 buschetta
Calories 357 kcal
Let's gather the ingredients!
- 4 slices French bread ½-inch thick
- 4 ounces blue cheese crumbled
- 4 figs quartered or sliced
- 4 tsp extra virgin olive oil
- 2 tsp honey
Let's Begin!
Heat a cast-iron grill pan and grill over high heat, turning once, until toasted.
Top the toast with blue cheese and figs.
Drizzle with olive oil and honey.
Enjoy with family and friends!
Calories: 357kcalCarbohydrates: 46gProtein: 13gFat: 14gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 21mgSodium: 712mgPotassium: 265mgFiber: 3gSugar: 14gVitamin A: 287IUVitamin C: 1mgCalcium: 201mgIron: 3mg
Keyword Blue Cheese, Bruschetta, Easy to Make, Figs, Healthy, Toast, Vegetarian