Curry-Roasted Chickpeas

Curry-Roasted Chickpeas

One of my favorite recipes to make is curry-roasted chickpeas, and there’s a good reason why: It’s easy to put together and tastes absolutely delicious! Made with simple pantry ingredients, this dish takes very little time to prepare yet packs a punch when it...
Herb-Roasted Hasselback Potatoes

Herb-Roasted Hasselback Potatoes

Are you looking for a show-stopping side dish that is sure to please any crowd? Say no more – let us introduce you to herb-roasted Hasselback potatoes! These beautiful and flavorful potatoes are the perfect addition to your dinner table, with an exciting...
Roasted Teriyaki Eggplant Bowl

Roasted Teriyaki Eggplant Bowl

Take your taste buds on an Asian-inspired culinary journey with this delicious roasted teriyaki eggplant bowl! Prepared in a simple and flavorful marinade, these succulent eggplants are cooked to perfection with traditional teriyaki seasonings and served over steamed...
Eggplant Caponata on Bruschetta

Eggplant Caponata on Bruschetta

Today’s menu is hearty, healthy, and oh-so-tasty. Eggplant Caponata on Bruschetta combines two Italian favorites to create a delicious dish perfect for any time of the day. The creamy eggplant sauce brings out a flavorful combination of tangy olives, sweet tomatoes,...
Vegan Watermelon Poke Bowl

Vegan Watermelon Poke Bowl

Craving something refreshing and delicious? Look no further – this vegan watermelon poke bowl is full of vibrant flavor and texture. Packed with juicy chunks of sweet watermelon, crunchy bean sprouts, creamy avocado, juicy cucumbers, and more! It’s sure to...